Ingredients:
4 chicken thighs, 4 chicken drumsticks
1 quart of vegetable oil for frying
Ingredients for brine:
2 quarts of water
2 teaspoons of salt, 1 Tablespoon of salt
bundle of parsley
1 Orange (sliced)
6 cloves of crushed garlic
2 Tablespoons of honey
Ingredients for buttermilk marinade:
2 cups of buttermilk
6 eggs
1/2 teaspoon of salt
1 Tablespoon of garlic pow…
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