Dumplings:
1 1/4 Cup All Purpose Flour
1/2 Cup of milk plus a splash
1/4 Cup of sour cream
2 Tbsp butter
1 tsp baking powder
pinch of salt
garlic powder (to your taste)
chives
Soup:
5 Cups chicken stock
2 cooked chicken breasts (shredded)
3 Tbsp butter
3 Tbsp flour
1 12oz can evaporated milk
1 Tbsp chicken bouillon
3 stalks of celery (chopped)
1 onion (diced)
2 carrots (…
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